Secluded on a 1,000-acre private island, this Conde Nast Traveler "Gold List" resort is the very embodiment of luxury. Its sleek rooms open onto private verandahs, renowned holistic care is provided at the exclusive Shambhala Spa, and seasonal organic ingredients are the foundation of the healthy haute cuisine.
60 Rooms, 2 Restaurants, 2 Bars, Cocktail Lounge, Pool Bar, Babysitting*, Beach(On-Site), Concierge, Shops, Fitness Center, 2 Outdoor Pools, Jacuzzi, Spa*, Sauna, 2 Lighted Tennis Courts, Non-Motorized Watersports, Motorized Watersports*, Library, Wedding Services*.
* denotes activities/services available for an additional cost. Amenities and inclusions are subject to change at any time.
Room Categories and Descriptions
Room amenities include air conditioning, ceiling fan, direct dial telephone, hairdryer, mini bar, in-room safe, room service, radio/CD player and cable TV. Cribs are available on request.
Requests for a specific bedding arrangement or room location are fulfilled by the hotel based on availability.
Gardenview - One king bed or two twin beds. Balcony with garden views.
Oceanfacing - One king bed or two twin beds. Balcony with ocean views.
Lotus - Serves light meals with the inclusion of local Caribbean inspired dishes for lunch. In the evening it is a contemporary Asian restaurant with its focus on Thai and Japanese influences.
Terrace Restaurant - Specializes in a modern approach to Mediterranean styles of cookery with a strong influence from Italy.
|Resort Rating Key|
|Exceptional (Premier property with finest services,
amenities and exquisite surroundings)
|Deluxe (Prime location with outstanding service, elegant accommodations and a wide array of amenities)|
|Good (Tastefully furnished accommodations with
assortment of amenities and services)
|Moderate (Comfortable accommodations with limited
amenities and services)
|Fair (Clean, basic, budget property)|
|Very limited appeal|