Restaurants & Bars
Room amenities include multi-line cordless telephone, Sony 40” LCD Hi-Definition television, stereo, in-room safe, Dream Stereo alarm clock with iPod docking station, spacious bathrooms featuring Cutler amenities – many with large showers, soaking tubs and double vanities, hairdryer, and mini-bar.
Beachcraft - A fully stocked raw bar, salads, flatbreads and freshly made pastas round out the Beachcraft experience.
The 1 Rooftop - Lead by Executive Chef Fernando Cruz and Chef de Cuisine Catalina Ucros, organic and local ingredients come together with contemporary Mediterranean and Latin favors in a tapas style menu that is natural and fresh. Craft cocktails and an organic wine selection add the extra touch that brings every guest a little closer to nature.
The Sand Box - Enjoy cantina-style poolside dining by Tom Colicchio, with freshly made antojitos, tacos, brochetas and tortas at The Sand Box at the Main Pool. Refreshing seasonal cocktails, fresh juices and cold drinks will be available.
Tom on Collins - The Farm-to-Bar Lobby Bar, Tom on Collins, serves a well-curated selection of local beer, wine-on-tap and crafted seasonal cocktails. A menu by Tom Colicchio, composed of easy-to-share snacks, flatbreads and small plates will be perfect accompaniments.
Nativ Made - Fresh flavors, healthy options and quality ingredients. Nativ Made, the lobby cafe offers a variety of fresh pressed juices, coffee, snack and fresh baked organic and gluten-free pastries.
Lobby Farmstand - An afternoon treat of rotating local farmers and suppliers, the 1 South Beach lobby farmstand will have local produce ranging from the freshest fruits and vegetables to raw, unprocessed nuts.
24-Hour room service is available.